Drift Dough – Rochester, MN: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (507) 271-0294 to check today's hours. Know the hours? Send them to us.

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832 7th St NW, Rochester, MN 55901

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Address832 7th St NW, Rochester, MN 55901

Phone(507) 271-0294

StyleDonut shop

CountyOlmsted County

Time zoneCentral Time

From city center0.6 mi north

About Drift Dough

Drift Dough is a donut shop at 832 7th St NW, roughly 0.6 mi from downtown Rochester, heading north.

Our Rochester directory counts 19 bakeries in total, roughly one for every 6,507 residents. Nearest alternative: Drift Dough at 1005 6th St NW, 0.2 mi away.

Opening hours for Drift Dough are not verified in our data. A quick call to (507) 271-0294 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.